Restaurant Arles

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Last Saturday we tried out Arles for dinner. A new néo-bistrot very close to the Albert Cuyp market. The kitchen is run by French chef Numa Muller who was born in Arles, hence the name of the restaurant. I have a love from French cuisine, so I was very excited to pay them a visit. It is a charming restaurant, which is bigger than it appears when you see it from the street. It has a closed patio in the back and an open part covered in grape vines.

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Their menu consists of what the market has to offer. We went for the 3 course menu. We started with a dish with leeks, beets, Dijon and a 62 degree eggs. A super simple but delicious dish. We couldn’t help dipping some bread into the runny yolk.

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The second starter was the mackerel with cauliflower, lemon and olive oil. Very light and fresh.

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Our mains were the cod with salsify, coffee and almond. It was a lovely combination of flavors.

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And the chuck steak in red wine served with roasted and pickled carrots. No need for a knife to cut the beef. It was very tender and you could just tear it off with your fork.

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For dessert, we went for the chocolate with mint, hazelnut and olives. You would think the olives would have been a bit weird but it worked. And we also chose the lemon cream with strawberries and basil. A delicious palate cleanser and great ending of our meal.

You can’t really beat their 3 course menu for 34 euros. It is quite a bargain, especially if you think of Amsterdam prices. A little French gem in De Pijp.

Restaurant Arles

Govert Flinckstraat 251, Amsterdam

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Café De Paris

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Bar Italia went through a French transformation and is now Café De Paris. Located at the Rokin, the building has an industrial décor with marble details and it is immense (especially for Amsterdam standards) which makes it perfect if you are going there with a large group. There is enough space in between each table to have a cozy dinner for two without being too close to other diners.

You can expect here classic dishes with a modern twist. They just added some new dishes to the menu and I was looking forward to trying some of them.

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We started with the classics, steak tartare and burrata with heirloom tomatoes. They were both delicious. Can’t never go wrong with a good burrata and it was nice to mix the tartare yourself as some of the ingredients were decorating the plate.

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Then we were recommended the salmon burger and the beet ravioli. I am a big fan of salmon burgers and this one did not disappoint. The salmon was juicy and served on a toasted bun with cucumber and wakame salad. Beet and goat cheese are a match made in heaven and in ravioli form it was even better. Yup, I love my carbs!

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And a meal is not complete without dessert. We had the crème brûlée and the moelleux au chocolat with caramel ice cream. Both divine! You can see them on Snapchat: cravingsinams. We decided to end our date night with a cocktail so me moved on to the bar. We ordered a Negroni and a Paris Sour with gin & mint. The bar area has a beautiful view of the city.

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Overall the food was well-prepared and full of flavor. And the staff was very friendly and attentive. You can also enjoy breakfast and lunch in the same building, at Metropolitain (part of Café De Paris).

Café De Paris

Rokin 81/83 / Nes 96, Amsterdam

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